Pandemic safety measures has been widely adopted in traditional food markets in Bangladesh, Kenya, and Nigeria, according to EatSafe research

Cargill chairman and CEO David MacLennan addressed members of the National Feed and Grain Association (NFGA) at the organisation’s 125th annual convention, acknowledging farmers and ranchers as the heroes of the food system who played a critical role in addressing the COVID-19 pandemic

Charoen Pokphand Foods PLC (CPF) has announced that it has unveiled ‘MEAT ZERO’, a plant-based meat that is manufactured to feel, taste, and appear like real meat thanks to ‘PLANT-TEC’ innovation

Thai property investment and development company Singha Estate PCL has signed a definitive agreement to acquire from Boon Rawd Brewery Co., Ltd., 100% of the shares of Park Industry Co., Ltd., which owns the 286-hectare World Food Valley industrial estate in Ang Thong province in Central Thailand

BlueNalu, a leading innovative food company developing a variety of seafood products directly from fish cells, has signed Memorandums of Understanding (MOU) with two leading seafood providers in Asia — Thai Union, a global seafood producer, and Mitsubishi Corporation, a globally integrated business enterprise