Food & Commodity
Bühler, DIL join forces to accelerate sustainable food production
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Bühler AG has announced a strategic partnership with the DIL Deutsches Institut für Lebensmitteltechnik e. V. to work together on the next generation of extruded meat substitutes
Golden Agri-Resources provides sustainable food supplies during the COVID-19 pandemic
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The effects of the COVID-19 pandemic continue to be felt, particularly in poorer rural areas of Indonesia where food security and income are at risk from the pandemic
Aleph Farms and Mitsubishi bring cultivated meat to Japan
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Aleph Farms and Mitsubishi Corporation’s Food Industry Group have signed a Memorandum of Understanding (MoU) to bring cultivated meat to the Japanese table
TurtleTree Labs launches TurtleTree Scientific
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TurtleTree Labs, a specialist in cell-based milk, has launched TurtleTree Scientific, dedicated to the growth of food-grade growth factors
Cargill expands opportunities for innovation in plant-based foods
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As more consumers aspire to incorporate plant-based foods into their diets, Cargill is responding by adding pea protein to its portfolio of ingredients available in Europe
- HKScan to promote pork and poultry meat export in China
- IDTechEx perspective on Food and AgTech in 2020
- Sharing expertise on Avian Immunity: Application of Gumboro vaccine for optimal Bursal protection against vvIBDv field infection
- Thailand’s EEC to become post-COVID-19 global food innovation hub
- Advancing food innovation in Singapore
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