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Vietnam’s meat imports exceed US$2bn as demand climbs.

Food & Commodity

Vietnam’s appetite for imported meat continued to grow in 2025, with total purchases surpassing US$2bn for the first time.

The country imported around 978,300 tonnes of meat and meat products during the year, reflecting strong consumer demand and expanding needs within the food processing sector.

Figures compiled by the Import and Export Department under the Ministry of Industry and Trade, together with the General Department of Customs, show that Vietnam spent more than US$2.004bn on meat imports in 2025. Compared with the previous year, import volumes rose by 11.6 per cent, while the overall value increased by 12.2 per cent. The rise points to a steady shift in consumption patterns, with more households and businesses turning to imported animal protein.

India remained Vietnam’s largest supplier. The country exported 188,700 tonnes of meat to Vietnam, valued at US$681.32mn, accounting for nearly one fifth of total import volume.

Frozen pork was one of the fastest growing segments. Imports reached 183,400 tonnes, worth US$418.54mn. This marked an increase of 18.75 per cent in volume and almost 21 per cent in value compared with 2024.

Vietnam relied heavily on Russia for frozen pork, which supplied 48.44 per cent of total imports in this category. Brazil followed with a 30.91 per cent share, underlining the importance of both countries in meeting Vietnam’s protein needs.

The average import price of frozen pork stood at roughly US$2,273 per tonne. This increase came at a time when domestic live hog prices in early 2026 fluctuated between USD 2.65 and 3.30 per kilogramme, creating additional pressure along the supply chain.

While imports surged, exports remained limited. In 2025, Vietnam exported only 22,300 tonnes of meat, generating US$116.49mn in revenue. Hong Kong remained the largest destination for Vietnamese meat, although shipments to the market declined by more than 21 per cent compared with the previous year.

The figures highlight a widening gap between Vietnam’s import demand and its export capacity, as domestic consumption continues to outpace overseas sales.

Vitarich strengthens its foothold in the Philippines with Mindanao breeder farm deal. (Image credit: Vitarich corp.)

Poultry

Philippine poultry giant Vitarich Corporation has taken a significant step forward in its growth ambitions, completing the USD 4.8 million buyout of Broilers Club Inc. (BCI), a breeder farm operation nestled in Davao del Sur, Mindanao.

The Definitive Agreement was signed on February 23, 2026, drawing the curtain on a deal that hands Vitarich full ownership of BCI's farm assets.

At the heart of the acquisition sits a 4.6 hectare plot of land in Sta Cruz, Davao del Sur, together with fully operational breeder farm facilities and equipment. BCI, which also trades under the name Southern Sunrise Agriventures, was founded back in 2018 with a focused remit of producing hatching eggs for poultry aggregators across the region.

The numbers speak for themselves. With BCI now firmly under its wing, Vitarich anticipates an 8% boost in breeder output, translating into a steadier and more dependable flow of broiler chicks to markets nationwide. Going forward, BCI will channel 100% of its day old chick production exclusively to Vitarich, with all earnings folded into the parent company's financial books.

The move is very much part of a bigger picture. Vitarich has been quietly but deliberately building a more resilient supply chain in response to growing poultry demand across the Philippines and wider Southeast Asia. Bringing BCI's operations in house not only tightens the company's grip on its production pipeline but also shields it from the kind of supply disruptions and feed cost pressures that have rattled the industry in recent years. Vertical integration, in short, is proving to be a smart play.

The transaction received full backing from Vitarich's board of directors, acting on the recommendation of its Organisational and Business Development Committee, signalling strong internal confidence in the strategy.

On the financial side, the US$4.8mn consideration was spread across share acquisition, loan reimbursements, land payments, and converted shareholder advances. An initial US$0.17mn was paid upfront as option money, US$ 2.38mn was settled at closing, and the remaining US$2.22mn will follow once share and land title transfers are completed.

Notably, the deal sat comfortably below the US$59.6mn threshold requiring Philippine Competition Commission scrutiny, allowing it to proceed without regulatory intervention.

FAO drone training for effective pest management for Locusts. (Image credit: FAO)

Equipment

The Food and Agriculture Organization of the United Nations has taken a major step towards modernising desert locust management with the launch of its first regional drone pilot training programme.

Led through the Desert Locust Control Commission in the Central Region and the Desert Locust Control Commission in the Western Region, the initiative is being implemented in close cooperation with the Ministry of Agriculture, Fisheries and Water Resources of the Sultanate of Oman.

Hosted in Oman, the programme brings together technical specialists from countries most affected by desert locust infestations across the Central and Western Regions. Its aim is to strengthen national and regional capacity in using unmanned aerial systems for desert locust survey, monitoring and control. The initiative reflects a growing shift towards digital agriculture and precision technologies to protect crops, livelihoods and food security.

The training marks an important transition from limited pilot trials to a structured and institutional approach to drone use in locust operations. By focusing on standardised procedures and certified skills, FAO is ensuring that Member States are better prepared to respond quickly and safely to emerging locust threats. The five day programme combines classroom learning, simulator sessions and extensive hands on field exercises, offering participants a practical and immersive experience.

The programme is delivered in partnership with Micron, a leading provider of aerial spraying systems, and is supported by the FAO office in Muscat alongside strong logistical backing from Oman’s Ministry of Agriculture, Fisheries and Water Resources and local partner Ankaa Space Company.

Speaking at the opening ceremony, Dr Mamoon Al Sarai Al Alawi, Executive Secretary of the Desert Locust Control Commission in the Central Region, said, “This training marks a critical step in moving from pilot initiatives to full operational integration of drone technology in desert locust management. It will empower national teams with advanced technical skills, enhance operational safety, and ensure the effective and sustainable use of these tools in protecting crops, livelihoods, and food security.”

Beyond technical skills, the programme strengthens regional cooperation and encourages the sharing of experience and best practice. It also supports FAO’s wider strategy to modernise desert locust control through digital tools such as remote sensing, satellite monitoring, geographic information systems and eLocust platforms.

Through initiatives like this, FAO continues to support Member States in building resilient systems to manage transboundary pests, contributing directly to global food security, sustainable development and the organisation’s Four Betters agenda.

ROK aims to position itself at the forefront of green bio innovation.

Infrastructure

The Ministry of Agriculture, Food and Rural Affairs (MAFRA) has designated seven provinces Gyeonggi-do, Gangwon-do, Chungcheongnam-do, Gyeongsangbuk-do, Gyeongsangnam-do, Jeollabuk-do, and Jeollanam-do as the first-ever “Green Bio Industry Promotion Zones” in accordance with Article 15 of the Act on the Promotion of the Green Bio Industry.

This milestone marks a significant step in the Republic of Korea’s strategy to strengthen its green bioeconomy and drive sustainable industrial growth.

Introduced for the first time this year, the Green Bio Industry Promotion Zone system is designed to establish a comprehensive, region-led framework for business support. The initiative is built around provincial hubs where green bio companies, universities, research institutes, and essential infrastructure for technology verification and certification are closely integrated. Through this clustered approach, local governments are expected to play a leading role in nurturing innovation, accelerating technology transfer, and supporting market-ready solutions.

The selected zones were evaluated and designated following a rigorous assessment process. Key criteria included industrial growth potential, implementation capacity, policy relevance, and overall feasibility. This ensures that each province is well positioned to contribute effectively to the national green bio strategy while leveraging its own regional strengths and resources.

The green-bio industry itself is regarded as a next-generation growth engine, encompassing six major sectors: microorganisms, natural products, food materials, insects, seeds, and veterinary medical products. With the designation of the Green Bio Industry Development Zones, collaboration networks among provinces are expected to deepen. In parallel, processes for verification, evaluation, certification, and commercialisation of green bio technologies and products are set to accelerate, helping to create a dynamic and competitive innovation ecosystem.

MAFRA plans to support the designated provinces by granting eligibility to participate in government-funded infrastructure development projects, including the Green Bio Venture Campus and advanced biofoundries. In addition, policy incentives will be provided to companies operating within the zones, further encouraging private-sector participation and investment in sustainable bio-based industries.

To ensure accountability and continuous improvement, MAFRA will receive quarterly performance reports from the local governments managing the designated zones. Annual performance evaluations will also be conducted to closely monitor implementation progress. Importantly, the results of these evaluations will be reflected in the formulation of policies for the following year, reinforcing a results-driven and adaptive governance approach.

Through these measures, the ROK aims to position itself at the forefront of green bio innovation, fostering regional development while advancing a resilient, sustainable bioeconomy aligned with global green growth trends.