In The Spotlight
A new step forward in agricultural science could bring relief to citrus growers globally
The United States Environmental Protection Agency has approved CarriCea T1, a gene edited citrus rootstock developed to help trees defend themselves against citrus greening disease. This decision comes at a crucial time for an industry that has faced heavy losses over the past twenty years.
Citrus greening remains one of the most serious threats to citrus farming in the country. The disease has had a deep impact, particularly in Florida, where orange production has dropped to levels not seen in decades. Growers have struggled to keep orchards productive as the infection spreads, making the need for new solutions more urgent than ever.
CarriCea T1 offers a different approach to tackling the problem. Instead of relying on traditional methods, it works by making precise changes to the plant’s own genetic structure. These edits help disrupt how the bacteria behind citrus greening interacts with the tree. Unlike other genetic technologies, it does not involve adding foreign DNA, and officials have confirmed that the fruit produced remains no different from that grown using standard rootstock.
One of the key benefits of this innovation is its potential to cut down the use of chemical sprays. By strengthening the tree’s natural defence system, growers may not need to depend as heavily on pesticides. This could reduce chemical exposure in orchards and support more sustainable farming practices over time.
Before granting approval, the EPA carried out a detailed safety review. This included assessing dietary risks and examining any residues linked to the product. The agency concluded that CarriCea T1 meets established standards for both human health and environmental safety.
The approval reflects a wider push to encourage innovation in farming while maintaining strong safeguards. For citrus growers, it brings renewed hope of protecting crops, improving yields, and securing the future of the industry in a changing agricultural landscape.
At a key global meeting in Lyon, Qu Dongyu, Director General of the Food and Agriculture Organization, called for stronger and faster efforts to advance the One Health agenda.
Speaking at the fourth annual executive meeting of the Quadripartite partnership, he warned that gaps in capacity and a lack of stable funding are still slowing real progress.
The Quadripartite brings together the Food and Agriculture Organization, United Nations Environment Programme, World Health Organization, and World Organisation for Animal Health. This alliance aims to improve cooperation across sectors to better protect the health of people, animals, plants, and the environment. At its core is the One Health approach, which encourages collaboration across disciplines to address shared challenges such as disease, food safety, and environmental risks.
During his opening remarks, Qu recognised the progress made in recent years, especially in strengthening cooperation and advancing the Joint Plan of Action. Still, he made it clear that progress has not been equal everywhere and that more must be done to turn plans into real change on the ground.
"This meeting is not only about taking stock - it is about accelerating action," Qu said. "We need to expand and scale One Health implementation at country and community level. We need to work collectively, bringing together our individual comparative advantages, in line with our connected yet distinct mandates."
He also highlighted the need to strengthen knowledge sharing and build stronger evidence to show the value of One Health investments. According to him, improving governance, encouraging scientific collaboration, and building stronger communities of practice will be essential for long term success.
As the FAO prepares to pass leadership of the partnership to the World Health Organization, Qu outlined key priorities for the future. These include scaling up action at country level, securing sustainable investment, and raising political awareness to keep One Health high on the global agenda.
He concluded by thanking partner organisations for their continued cooperation and reaffirmed FAO’s commitment to building more resilient and sustainable food systems worldwide.
The first edition of VIV Select India 2026 concluded on a high note, signalling India’s growing importance in the global animal feed to food sector
Held from April 22 to 24 at the Yashobhoomi Convention and Expo Centre, the event marked the debut of the globally recognised VIV platform in India.
Organised by VNU Exhibitions Europe in partnership with the Poultry Federation of India, the exhibition attracted 7,100 professionals from 37 countries. The show featured 130 exhibitors and participation from key players across poultry, dairy, animal health, feed, aquaculture and agri technology. Companies from Europe, Asia, the Middle East and South America filled the exhibition space, reflecting India’s rising position in the sector.
The event also hosted a strong conference programme, focusing on poultry advancements and developments in vaccines and biological solutions. Experts from leading organisations shared insights tailored to the evolving needs of Indian producers.
Major exhibitors included Big Dutchman, JBT Marel India and Venky's India among others. The exhibition showcased innovations in automation, animal health, precision farming and processing technologies designed for India’s unique production landscape.
A key highlight was the dairy conference, which brought together farmers, innovators and industry leaders. Discussions focused on India’s position in the global dairy sector and opportunities for collaboration, especially with Dutch partners.
Patrick van Rooij, Project Manager of VIV Select India, shares, "The response from the Indian industry to this first edition has been something we are genuinely proud of. Producers, integrators, technology providers and policymakers came together with a shared intent: to exchange, to learn, and to build. What we saw on this show floor gives us every confidence that this platform will grow into something of lasting value for the sector."
India’s livestock sector is evolving quickly, and the event aimed to support this shift by connecting the entire value chain. The partnership with PFI ensured that both local expertise and global innovation were brought together effectively.
Rajeevan Vattakat, VIV Worldwide representative in India happily says, “VIV Select India 2026 has exceeded all expectations and delivered a quality show which the Indian animal protein industry was looking for many years. There were quality visitors, an excellent atmosphere to discuss business opportunities and moreover, attendees from India and abroad.”
Looking ahead, the next edition is scheduled for April 2027 in New Delhi, building on a successful and promising debut.
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At a key global meeting in Lyon, Qu Dongyu, Director General of the Food and Agriculture Organization, called for stronger and faster efforts to advance the One Health agenda.
Speaking at the fourth annual executive meeting of the Quadripartite partnership, he warned that gaps in capacity and a lack of stable funding are still slowing real progress.
The Quadripartite brings together the Food and Agriculture Organization, United Nations Environment Programme, World Health Organization, and World Organisation for Animal Health. This alliance aims to improve cooperation across sectors to better protect the health of people, animals, plants, and the environment. At its core is the One Health approach, which encourages collaboration across disciplines to address shared challenges such as disease, food safety, and environmental risks.
During his opening remarks, Qu recognised the progress made in recent years, especially in strengthening cooperation and advancing the Joint Plan of Action. Still, he made it clear that progress has not been equal everywhere and that more must be done to turn plans into real change on the ground.
"This meeting is not only about taking stock - it is about accelerating action," Qu said. "We need to expand and scale One Health implementation at country and community level. We need to work collectively, bringing together our individual comparative advantages, in line with our connected yet distinct mandates."
He also highlighted the need to strengthen knowledge sharing and build stronger evidence to show the value of One Health investments. According to him, improving governance, encouraging scientific collaboration, and building stronger communities of practice will be essential for long term success.
As the FAO prepares to pass leadership of the partnership to the World Health Organization, Qu outlined key priorities for the future. These include scaling up action at country level, securing sustainable investment, and raising political awareness to keep One Health high on the global agenda.
He concluded by thanking partner organisations for their continued cooperation and reaffirmed FAO’s commitment to building more resilient and sustainable food systems worldwide.
Poultry is steadily becoming the most dynamic segment in the global animal protein trade, driven by rising demand, shifting consumption patterns, and expanding production.
According to the latest report from the US Department of Agriculture, changes in supply and trade flows are reshaping the global poultry market, with Asia playing a central role.
China is at the forefront of this transformation. Its poultry production is expected to reach 17.3 million tonnes in 2026, overtaking Brazil and closing the gap with the United States. This growth has been supported by large scale integrated farming, increased breeding stock, and continued government backing. While production is rising quickly, domestic consumption remains relatively moderate, encouraging producers to look outward.
As a result, China is expanding its presence in export markets. Shipments are forecast to reach 1.4 million tonnes in 2026, nearly three times the level seen in 2020. Having become a net exporter in 2024, the country is steadily increasing its share of global trade. At the same time, its traditional markets such as Japan and Hong Kong are no longer as dominant, making way for emerging buyers across Southeast and Central Asia.
Countries like the Philippines, Cambodia, and Malaysia are now key destinations. Demand in these regions is growing rapidly, largely due to affordability and changing diets. Newer markets such as Kyrgyzstan, Russia, Afghanistan, and Iraq are also contributing to this expansion, showing how far China’s reach now extends.
There has also been a noticeable shift in the type of products exported. Frozen cuts and whole birds are becoming more common, replacing processed items. This aligns with demand in developing markets where lower priced and simpler products are preferred.
Despite its growth, China faces barriers in several major markets, including Europe and parts of the Middle East. This means competition with established exporters like Brazil and Thailand is intensifying, particularly in price sensitive economies.
Overall, poultry is becoming a key driver of protein consumption across Asia. As demand continues to rise, the region is set to play an even bigger role in shaping the future of global trade.
The redesigned New Holland T7 Standard Wheelbase tractor, now available in the new Dynamic Blue colour. (Image credit: New Holland)
New Holland has given its T7 Standard Wheelbase tractor range a thorough rethink, and the result is a machine that feels genuinely fresh from the ground up.
Covering the 180 to 225hp bracket, the updated lineup brings a sharper look, smarter technology and some meaningful mechanical changes that will matter to anyone spending long days behind the wheel.
"We've completely reimagined the key design features of the T7 Standard Wheelbase tractor range," says New Holland Standard Wheelbase Global Product Manager, Manfred Pfleger. "Significant upgrades include a new cab design, a new operator interface and armrest, and a more compact front end, core for a tractor range that competes in an important sector of the market with a broad customer base. The redesigned suspension delivers greater comfort and control, and complements the light weight, high-capacity design of this range to boost productivity and performance."
One of the standout changes is the new front axle, offered in standard or heavy duty form, with dual accumulators delivering a noticeably smoother ride. Combined with a redesigned bonnet and a new axle support, the turning circle has been slashed by 17%, dropping from 14.3 metres down to 11.4 metres. That kind of improvement makes headland manoeuvring far less of a chore.
Under the new sloping bonnet sits a Stage V FPT NEF 6.7 litre engine, now reaching peak power at just 1,500rpm to keep fuel consumption and noise in check. Service intervals stretch to 750 hours, and diesel capacity has grown to 350 litres. The T7.225 with Dynamic Command transmission recently posted best-in-class fuel efficiency at the German DLG test centre, consuming just 243g/kWh.
Inside the cab, the new SideWinder armrest puts everything within easy reach, with the option to specify the IntelliView 12 touchscreen, electronic remote valves and a refined CommandGrip multifunction handle. Cab space has grown, climate control is improved and storage has been expanded throughout.
All models come with connectivity included as standard, supporting remote dealer monitoring and data driven efficiency. The range also debuts New Holland's striking new Dynamic Blue colour scheme, which will roll out across future models.
Orbia Netafim and Amazon India Launch Water Saving Drip Irrigation Projects Across Bengaluru and Hyderabad. (Image credit: Netafirm)
A new partnership between Orbia Netafim and Amazon India is set to deliver significant water savings through large scale drip irrigation projects across key agricultural regions in India.
The collaboration will help save nearly 325 million litres of water every year while supporting more than 110 independent farmers in the agricultural belts surrounding Bengaluru and Hyderabad.
Announced on 27 February 2026 in Tel Aviv and Bengaluru, the initiative focuses on improving irrigation practices and addressing growing concerns around water security in these rapidly expanding urban regions. The programme will introduce modern drip irrigation systems across 80 hectares of farmland in western Bengaluru and 40 hectares in northern Hyderabad.
In Bengaluru, farms currently growing gourds and tomatoes will transition from traditional flood irrigation methods to more efficient drip irrigation systems. Around 70 independent farmers are expected to benefit from this shift. The change is projected to save approximately 175 million litres of water each year while maintaining crop productivity and improving irrigation efficiency.
In Hyderabad, a similar transition will take place across 40 hectares of maize and vegetable farms, benefiting roughly 40 farmers. The project is expected to conserve about 150 million litres of water annually in the region.
The initiative also contributes to Amazon’s wider environmental commitments. By supporting improved irrigation methods, the company is working towards its goal of becoming water positive in India by 2027. This means returning more water to communities than is used in its direct operations.
Abhinav Singh, Vice President of Operations, Amazon India and Australia, said: "This initiative focuses on practical solutions that make a measurable difference on the ground, helping farmers improve the efficiency of their irrigation systems while contributing to water security in water-stressed regions. We're committed to such collaborations as part of effort to support responsible water use in India”.
Water resources in both Bengaluru and Hyderabad have come under increasing pressure in recent years. In Bengaluru, participating farms rely on water sources linked to the TG Halli Reservoir, which also supplies several residential areas, commercial districts and Amazon facilities across west and north Bengaluru. In Hyderabad, farmers draw water connected to the Kondapochamma Sagar reservoir, an important part of the Kaleshwaram Lift Irrigation Scheme.
Drip irrigation delivers water directly to the root zone of crops in measured amounts. This method reduces evaporation, runoff and unnecessary water use, which is especially important in regions experiencing irregular rainfall and declining groundwater levels.
“We are proud to collaborate with Amazon on this important initiative, which demonstrates how precision irrigation can deliver real impact for farmers and communities alike,” said Max Moldavsky, Director of Innovation and Climate Solutions, Orbia Netafim. “By helping farmers transition to drip irrigation, we are improving water efficiency, strengthening livelihoods, and contributing to broader water security efforts. This project reflects Orbia Netafim’s long-standing global commitment to water stewardship and climate-resilient agriculture.”
This marks the first collaboration between Amazon India and Orbia Netafim focused on urban water challenges in India’s fast growing cities. Building on previous irrigation modernisation projects in Karnataka, including the Ramthal Community Irrigation Project, Orbia Netafim continues to promote practical and scalable solutions that improve water management while supporting both farming communities and urban water security.
